My youngest has a recent fascination with pizza, and really what's not to love?! While I was putting him to bed one night, we were talking about what we should have for breakfast the next day. Of course he asked for pizza, but I was able to get him to agree to egg pizza (which is easier for a toddler to say than frittata)!
6 eggs
6 small breakfast sausage links, cooked and sliced into 1/4 inch slices
1/2 white onion, diced
1/2 cup frozen spinach, thawed and drained
2 tomatoes, diced (canned is fine)
1 1/2 cups boiled potatoes, slightly under cooked
1/2 cup shredded cheese: cheddar, Colby jack or something similar
Salt and pepper to taste
Combine the sausage, potatoes, spinach, tomatoes, onion, salt, and pepper in a medium bowl. In a separate bowl, whisk together the eggs, then add into the vegetables and blend well. In a medium oven safe pan, or cast iron skillet, melt the butter over medium heat. Also preheat your oven to 350f. Pour the egg mixture into the pan and cook until the eggs set on the bottom. Place in the oven until golden brown. Remove and sprinkle with the cheese, and eat! Hope you enjoy!
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